From our kitchen
The tandoor
Straight from the tandoor
Skewers go into the clay oven and come out sizzling and smoky, charred at the edges. Hariyali chicken tikka, marinated in green herbs, arrived with the new menu in September.
- Hariyali Chicken Tikka$15.50
- Tandoori Chicken (full)$22.50
- Tandoori Soy Chaap$15.50